A WORLD OF FLAVORS— Above, Quintt Landis, 12, of Moorpark tries Vegemite, a yeast extract popular in Australia, on a piece of bread at Weird Eats, an event at the Moorpark City Library on June 25. During the program, youngsters could taste unfamiliar foods from around the world. At right, it’s clear what 10-year-old Moorpark resident Julia Sherman thinks of tapioca crackers.
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